《Private room guaranteed》【3】2 hours all-you-can-drink included 【Special Shamo Hotpot Course 6500 yen】(12 dishes) Food only 5300 yen
By using a coupon6500 yen(Tax included)
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- 9items
- 2persons-
- All-you-can-drink available
- We offer over 50 types of drinks, including draft beer!
This special course not only offers luxurious dishes, but also focuses on taste and ingredients.Please enjoy conversation and relax in a wonderful space.Food only is 5,300 yen.
Course menu
[Menu]
[Appetizers] ◆ Assortment of 5 types of appetizers (1 per person)
[Seafood] ■ Assortment of 3 types of sashimi
[Soup] Seasonal soup
[Soup dish] ■ Seafood shinjo
[Fried food] ◆ Shrimp and seasonal vegetable tempura
[Recommended] ◆ Chicken and colorful vegetable ajillo
[Main dish] Shamo nabe (sukiyaki or yosenabe)
[Meals] Seasonal rice pot or green tea soba
[Dessert] ◆ Assortment of seasonal sweets
(Contents may change depending on availability)
All-you-can-drink menu
・Draft beer/Draft beer by the glass
· Shochu high
・Calpis Chuhai・Plum Chuhai・Lime Chuhai・Peach Chuhai・Yuzu Chuhai・Pineapple Calpis Chuhai・Peach Calpis Chuhai
·Cocktail
・Passion Orange ・Passion Grapefruit ・Mango Orange ・Gin and Tonic ・Orange Blossom ・Gin Rickey ・Cassis Soda ・Cassis Orange ・Moscow Mule ・Others
· Shochu · Plum wine
・Barley/Potato (with water, with hot water, on the rocks), Plum wine on the rocks, Plum wine with water, Plum wine with hot water, Plum wine with soda
·whisky
・Highball ・Ginger ale ・Coke highball ・Peach highball ・Plum highball
·wine
·Red and white
·Non-alcoholic
・Non-cassis orange・Non-cassis soda・Non-cassis oolong・Non-cassis grapefruit・Non-peach soda・Non-passion orange・Non-passion ginger ale, etc.
·Soft drink
・Apple juice・Oolong tea (hot/cold)・Green tea・Orange juice・Grapefruit・Melon soda・Ginger ale・Calpis (hot/cold)・Cola
- Reservation reception time
- 17:00~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 the day before your visit
Coupons that can be used with this course
2024/10/22 update